Lobster Sauté with Linguine
Rating: Currently Unrated Submitted by Wilfred Beriau, Chef Instructor on October 22, 2002 |
Baked Pasta
Rating: Currently Unrated Submitted by N/A on October 2, 2002 |
Seafood Fettuccini
Rating: Currently Unrated Submitted by From the Hingham Bay Club (Hingham, MA) on September 29, 2002 |
Shrimp Ravioli
Rating: Currently Unrated Submitted by Raphael Bar-Risto, Providence, RI on September 29, 2002 |
Shrimp Fettuccine Alfredo
Rating: 10.00 Submitted by N/A on September 26, 2002 |
Clams with Linguine and Herbs
Rating: Currently Unrated Submitted by Katherine Alford on September 22, 2002 |
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